✅ – measurement precision, temperature fluctuation, contamination.
Graph (described) : Bar graph showing fastest digestion at 37°C, activity dropping sharply after 50°C. biologjia 11
Temperature significantly affects amylase activity. The optimal temperature for amylase is 37°C, and extreme heat (70°C) causes denaturation. This confirms the lock-and-key model of enzyme function. ✅ – measurement precision
✅ – “The experiment was performed” instead of “We did the experiment.” biologjia 11